Experience the diversity and taste of the Allgäu
At the Allgäu Genusshotel, we invite you to discover the culinary treasures of the region. Our menu is a tribute to the fresh, seasonal ingredients that make the Allgäu so unique. From traditional specialties to modern interpretations – we create dishes that capture the taste of our homeland in every bite.
Our kitchen team relies on regional products that are selected with love and care.
We look forward to taking you on a journey through the Allgäu, where quality, authenticity and enjoyment are paramount. Let yourself be pampered by our cozy ambience and the hospitality of our team and experience unforgettable moments full of taste.
Come by and discover how varied the cuisine at the Allgäu Genusshotel can be.
Our menu
Soups & starters
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Hearty beef soup 6,5
with Maultaschen
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Hearty beef soup 5,5
with herb cakes
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Spicy beef salad 12,5
from the mayor's piece with farmer's bread
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Mixed starter platter 13,5
Beef salad, Obatzda, crackling lard and farmhouse bread
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Lamb's lettuce with walnut dressing 7
with bacon and croutons
Main courses
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Allgäu cheese spaetzle 16,5
with cheese from the Senn-Alpe, melted onions and leaf salad
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Urlauer beer goulash 22
of pasture-fed beef with bread dumplings
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Venison goulash in a strong red wine sauce 23
with butter spaetzle and cranberries
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Onion meat braised for 48 hours 23
from the mayor's piece with bread dumplings
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Allgäu cordon bleu from straw-fed pork 21
filled with juicy ham and Emmental cheese, served with potato leaf salad and cranberries
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Breaded pub schnitzel from straw-fed pork 19
on Allgäu cheese spaetzle with melted onions
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Hand-rolled Maultaschen 18,5
with melted onions and gravy, served with potato leaf salad
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Homemade Allgäu cheese dumplings 17
on tomato ragout with rocket and alpine cheese
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Red lentils in vegetable-tomato sauce VEGAN 15
with grilled Brussels sprouts and rocket
Supplements
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French fries 5
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Fried potatoes 5
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Potato salad 5
Doing good with every bite
All dishes with the “Earth Tip” are doubly good: good for you, good for the planet!
In collaboration with the organization Project Wings, we want to motivate people to eat more plant-
ly friendly food. Together we can make environmental protection socially acceptable!
GOOD FOR THE ENVIRONMENT
For every “Earth Tip”, the Konzil Konstanz supports the environmental protection organization Project Wings with €1.
GOOD FOR HEALTH
Vegan dishes have been proven to reduce the risk of heart disease and consume less CO2.
The largest recycling village in the world – find out more about our projects at: www.project-wings.de
Children's menu
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Crispy potato sticks 6
French fries
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Captain Spätzle's golden treasure 6
Allgäu spaetzle with gravy
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Robber plate 7
French fries & spaetzle with gravy
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Pirate plate 10
Pirate schnitzel with fries from the treasure chest
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Poacher - plate costs nothing
to steal the tastiest things from mom, dad, grandma or grandpa's plate
